Conceived by Chef/Owner Michael Schlow and designed by David Manfredi of Elkus-Manfredi Architects, Tico is a new and exciting style of restaurant; American at its core, yet influenced by Schlow’s travels and love for Spain, Mexico and South America. Decoustics digitally-printed fabric panels on the ceiling ensure that the noises are absorbed and deliver a pleasant eating experience. The fabric patterns are matched to create a large-format design and add vibrance to this space.